Friday Night Dinner
January 22
5-7 p.m.
Ribeye
Served with potatoes, chef’s choice of vegetables
and fresh garden salad with your choice of dressing.
$26.99
Grilled Chicken in White Wine Mushroom Sauce
Served with potatoes, chef’s choice of vegetables
and fresh garden salad with your choice of dressing.
$12.99
Fried Catfish Basket
Served with French fries
and fresh garden salad with your choice of dressing.
$12.99
Blackened Redfish w/Shrimp
Served with potatoes, chef’s choice of vegetables
and fresh garden salad with your choice of dressing.
$16.99