Friday Night Dinner 

April 5, 2019

Open 5:00 PM to 8:00 PM

 

Ribeye
Served with potatoes, chef’s choice of vegetables
and fresh garden salad with your choice of dressing.
$26.95


Grilled Chicken Marsala
Served with potatoes, chef’s choice of vegetables
and fresh garden salad with your choice of dressing.
$12.95


Fried Catfish Po-Boy  
Served with French fries
and fresh garden salad with your choice of dressing
$12.95


Grilled Salmon on a bed of lettuce
$14.95